Strawberry IcePops

Strawberries do well here, if only given half a chance = some sunshine, and June has been kind to us. This year seems to be a good year for deep red, juicy strawberries. There are big strawberry fields all around our place and no escaping the strawberry tents that have set up shop everywhere, no matter which way you point your car on your way out of town. The other day I came home with one kilo of sweet, nice and ripe, red strawberries and I can honestly say that I have no idea how that happened, Continue reading “Strawberry IcePops”

Elderflower Syrup

Elderflowers are magical things; they sit in big clusters of tiny cream-colored blossoms that light up an otherwise unassuming bush. When you walk by on a warm day or after a rain, their fragrance can make your head swim – it’s addictive. Like a bee you want to stick your nose in and have more. The flowers manage to smell both sweet and earthy and light and fresh at the same time – maybe that’s their secret.
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